Fish and chip shops operate in a high risk environment which requires special insurance that covers the deep fish fryer range. Fish and chip shop insurance caters to the needs of this high risk business by providing coverage for store property and contents. A standard home and content policy is not enough to protect the owner, employees and customers as well as the premises and contents of the business. Fish and chip shop insurance should include specific coverage that will protect the owner from losses due to fire, flood, storm, accidental damage and public liability. The following is a description of the different types of coverage that fish and chip shop insurance should provide.
Fire damage is the most common claim with fish and chip shops. Boiling oil, heat and the constant use of electricity create an environment in which fires can easily break out, and turn into explosions if not properly extinguished. The risk associated with deep fish fryers is the main reason that fish and chip shop insurance is necessary. The age of the frying range will be a determining factor in the price of the insurance policy. It is also important to know how often the policy requires professional cleaning of the extraction canopies and duct work, as non-compliance could result in a costly interruption of coverage. The insurance policy should also protect against accidental damage, floods and storms. Continue reading ‘Essential Tips For Buying Fish and Chip Shop Insurance’ »